Today we got out of the house too late to catch breakfast at Wheatfields and it's never a good time to hit the other famous breakfast place downtown, the Roost (1-hr waits are unbearable with a 4-yr old). So we walked down the street to Genovese, an italian place that just started serving breakfast and wasn't the least bit crowded.
One thing I love about Lawrence is that most of the restaurants downtown have an old-timey feel to them that makes them really charming, because most of the buildings they are in are the original or near-original from the 1800s. The history nerd in me soars to be in places with such rich history.
|A table at Genovese, with the 1800s stone wall in the background|